HAPPENING NOW
Our Parent Company, Compass Group UK&I, Retains Armed Forces Employer Recognition Scheme Gold
ESS Launches Latest Beehive Project at RAF Marham
ESS and DIO Colleagues Go Back to the Floor
ESS Welcomes the MOD Vegan & Vegetarian Network
ESS Wins IWFM Social Value Award
ESS Embarks on a New Journey with DVLA
ESS Partners With Aberdeenshire Farmers ‘The Artisan Grower’
Welcome to our Autumn Wellness Magazine
ESS Wins Port of Felixstowe Catering Contract
ESS Awarded Bedfordshire Police Catering Contract
ESS Business Performance & Quality Manager, Angela Lewis, Wins Ex-Forces in Business Award
ESS Opens Frictionless Store at Defence Academy of the United Kingdom
ESS Delivers Catering Services for Landmarc Under New Training Estate Support Contract
ESS Culinary Director, Scott Freeman, Wins Craft Guild of Chefs Award
ESS Launches New Look Wellness Magazine
ESS Prepares Afternoon Tea for Stonehaven War Memorial Rededication
ESS Partners With MOD Vegan & Vegetarian Network
ESS Increases the Availability of Plant-Forward Options for Service Personnel
ESS Supports Clients During the Coronation of Their Majesties King Charles III and Queen Camilla
ESS Mobilises Soft FM Services at DSTL
ESS Composts 100% of Kitchen Food Waste at the Defence Academy of the United Kingdom
ESS Energy Supports the UK Oil & Gas Chaplaincy
ESS Delivers Brand New Dining Concept for the Army
ESS Wins Team of the Year at the Public Sector Catering Awards
Our Parent Company, Compass Group UK&I, Re-Signs Armed Forces Covenant
ESS Wins Three Contract Catering Awards
ESS Chefs Celebrate Success at Salon Culinaire
ESS Wins MIDAS Sustainability Award for Defence Plant-Forward Offer
ESS Chefs Excel at ScotHot
ESS Supports Culinary Apprentices at City of Bristol College
Our Parent Company, Compass Group UK&I, Delivers Social Value Measured at Over £590m
Our Parent Company, Compass Group UK&I, Reports 36% Reduction in Emissions From Animal Proteins in First Climate Impact Report
Our Parent Company, Compass Group UK&I, Holds First Military Dependents’ Day
ESS Drives Plant-Forward Offer Across Defence Business
ESS Energy Team Prepares Over 4,000 Charity Meals This Christmas
ESS Chefs Feed 500 Charity Gala Guests On Board HMS Queen Elizabeth
Our Parent Company, Compass Group UK&I, Commits £1.6m Apprenticeship Levy Funding to Support 100 Organisations
ESS Sponsors Team Emotive in Atlantic Challenge for Veterans at Ease
ESS Invests in the Customer Dining and Retail Experience at HMS Drake
ESS Wins Contract with Hertfordshire Constabulary
Happy December from the ESS Wellness Team!
ESS Works With Drop4Drop to Fund Clean Water Projects in India and Mozambique
ESS Agrees Extension for Defence Infrastructure Organisation (DIO) Soft FM Contracts
ESS Introduces Hyper-Local Sourcing at the Defence Academy of the United Kingdom
Our November Wellness Newsletter is Here!
ESS Wins People and Training Award at the Foodservice Cateys
ESS Collaborates with DMS Whittington to Improve the Lived Experience for Service Personnel
ESS Secures Metropolitan Police Catering Services Contract
Welcome to Our October Wellness Newsletter!
ESS Senior Leaders Participate in Compass Group UK & Ireland Reverse Mentoring Programme
ESS Supports the Armed Forces Following the Passing of Her Majesty Queen Elizabeth II
A Tribute to Her Majesty Queen Elizabeth II
Welcome to Our September Wellness Newsletter!
ESS Expands Relationship with Leading UK North Sea Operator
Our August Wellness Newsletter is Out Now!
ESS and the Royal Navy and Royal Marines Charity Celebrate Platinum Partnership and Cookbook Success
ESS Mobilises Soft FM Services at MOD Abbey Wood
Our Parent Company, Compass Group UK&I, is to Bolster Opportunities for One Million People by 2030
ESS Energy Partners with the UK Oil & Gas Chaplaincy
Our July Wellness Newsletter is here!
Our Parent Company, Compass Group UK&I, Launches New Armed Forces Spouse Policy
ESS Introduces Coffee House Express Concept to Enhance the Customer Experience at RAF Cosford
Welcome to Our June Wellness Newsletter!
Our Parent Company, Compass Group UK&I, Appoints Chief Climate and Sustainability Advisor
ESS Apprentice, Izabela Ginter, Selected for Internship at Restaurant Andrew Fairlie
ESS Introduces Chemical Free Cleaning Delivering Safety and Sustainability Benefits
ESS Wellness Commitment Supports Colleague Mental Health
The May Issue of Our Wellness Newsletter is Out Now!
Our Parent Company, Compass Group UK&I, Marks Stop Food Waste Day on Journey to Climate Net Zero
Our Parent Company, Compass Group UK&I, Drives Social Value Agenda
ESS Chefs Excel at Salon Culinaire
ESS Leadership Conference Focuses On 'One Community' and 'One Vision'
ESS Wins the Sustainability Award at the Public Sector Catering Awards
ESS Chefs Set to Experience Kitchen Life at Michelin-Starred 'Marcus'
Our April Wellness Newsletter is Here!
ESS Embarks on a New Adventure with Scouts Scotland
Welcome to Our March Wellness Newsletter!
ESS Combines Catering, Retail and Leisure at RSME Brompton Barracks
Our February Wellness Newsletter is Out Now!
Our Parent Company, Compass Group UK&I, Makes Progress Towards Its Commitment to Climate Net Zero
ESS Wins Thames Valley Police Catering Services Contract
ESS and DIO Win Institute for Collaborative Working Award
ESS Government Services Announces Partnership with Mental Health UK
Happy New Year from the ESS Wellness Team!
ESS Energy Supports Aberdeen Homeless Shelters This Christmas
Our Parent Company, Compass Group UK&I, Partners with the Tower Project to Support People with Learning Disabilities
Happy December From The Wellness Team!
ESS Honey Wins Beekeepers Association Award
ESS Supports the Royal Navy & Royal Marines Charity on Publication of the Galley Cookbook
Our Parent Company, Compass Group UK&I, Adopts Electric Vehicle Policy
ESS Announces Partnership with Incredible Edible
ESS Northern Lights Lounge Introduces Hydroponics at Aberdeen International Airport
Welcome to Our November Wellness Newsletter!
Our Parent Company, Compass Group UK&I, Invests in Driving Social Mobility with New Industry Academy
ESS Hosts Welbeck College Commemoration Dinner at Nottingham Castle
ESS Works With Mental Health First Aid England to Train 100+ Mental Health First Aiders
ESS Northern Lights Lounge Celebrates Collaboration with the Kilted Chef at Aberdeen International Airport
The October Edition of Our Wellness Newsletter Has Landed!
Meet Our Award Nominated Culinary Director Graham Singer
Meet Our Award Nominated Apprentice Chef Aga Bernaciak
Our September Wellness Newsletter Is Here!
ESS Chefs Selected to Participate in Culinary Apprenticeship Delivered by Compass and Marcus Wareing
ESS Community Stores Support the Royal Navy & Royal Marines Charity
Our Parent Company, Compass Group UK&I, Brings Together Climate Experts to Discuss the Future of Food
ESS Defence Announces Strategic Charity Partners
Get Ready for a Great Summer With Our Wellness Newsletter!
ESS Works With Drop4Drop to Fund a Clean Water Project in India
Welcome to Our June Wellness Newsletter!
ESS Wins HM Naval Base Clyde Soft FM Contract to Support the Royal Navy
ESS Apprentice Chef Wins Compass Apprentice Chef of the Year!
Our Parent Company, Compass Group UK&I, Announces Commitment to Reach Net Zero by 2030
Our May Wellness Newsletter is Here!
Welcome to Our April Wellness Newsletter!
ESS Launches Its First Self-Service Community Store at RNAS Yeovilton
Spring Into Action With Our March Wellness Newsletter!
ESS Offshore Partners With The Kilted Chef
ESS Celebrates National Apprenticeship Week
Our February Wellness Newsletter Is Out Now!
Happy New Year From The Wellness Team!
Happy Christmas From The Wellness Team!
Our November Wellness Newsletter Is Out Now!
30,000 Worms Enlist at RSME Brompton
ESS Achieves ISO 44001 Certification